Dinner was another (unexpected) triumph. On Saturday I had discovered a lump of pork nearing two kilos priced at slightly more than £4. I carried it home in triumph. Sunday I had it hot (with excellent crackling). Monday lunchtime I had it cold. This evening, I had it twice-cooked, slowly, with an Arrabiata sauce. Magnificent! The jews, moslems and vegetarians have no idea what they are missing. All the more for the rest of us.
Tuesday, 29 May 2012
Shostakovich, and Pork
Dinner was another (unexpected) triumph. On Saturday I had discovered a lump of pork nearing two kilos priced at slightly more than £4. I carried it home in triumph. Sunday I had it hot (with excellent crackling). Monday lunchtime I had it cold. This evening, I had it twice-cooked, slowly, with an Arrabiata sauce. Magnificent! The jews, moslems and vegetarians have no idea what they are missing. All the more for the rest of us.
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4 comments:
We Chinese would like you to cook us these dishes if I came to visit you in Malmesbury. Thanks Harry.
No problem - unless you become a jew, a moslem or a vegetarian in the interim.
You think all Muslims are all goody goody two shoes?? They order "4-legged duck" here at special eating establishments. The "ducks" are of course "porcine" in nature. Haha.
The human family is of course a very curious and peculiar lot. We always seem to find ingenious ways to taste forbidden fruit.
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